{"id":21930,"date":"2020-12-01T16:17:56","date_gmt":"2020-12-01T15:17:56","guid":{"rendered":"https:\/\/www.camaeleon.org\/?p=21930"},"modified":"2020-12-23T12:13:35","modified_gmt":"2020-12-23T11:13:35","slug":"lets-bake-carrot-cake-recipe","status":"publish","type":"post","link":"https:\/\/www.camaeleon.org\/en\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/","title":{"rendered":"Let&#8217;s bake! Carrot cake recipe"},"content":{"rendered":"<figure id=\"attachment_21935\" aria-describedby=\"caption-attachment-21935\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0016\/\" rel=\"attachment wp-att-21935\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21935\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0016-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0016-300x225.jpg 300w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0016-800x600.jpg 800w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0016.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-21935\" class=\"wp-caption-text\">Carrot cake (photo: Nuala Mairel)<\/figcaption><\/figure>\n<p>Welcome to a brand new column in Cam\u00e4l\u00e9on: I\u2019ll be sharing my favourite recipes with you. If you like baking, and if you like English, you\u2019re in the right place. For my first recipe, I chose a classic in British baking: carrot cake. Ready? So, let\u2019s get started!<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><u>Carrot cake recipe<\/u><\/p>\n<figure id=\"attachment_21931\" aria-describedby=\"caption-attachment-21931\" style=\"width: 225px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0012\/\" rel=\"attachment wp-att-21931\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21931\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0012-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0012-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0012-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0012.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><figcaption id=\"caption-attachment-21931\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p><u>Ingredients:<\/u><\/p>\n<ul>\n<li>200 g caster sugar<\/li>\n<li>250 ml vegetable oil<\/li>\n<li>1 tsp ground cinnamon<\/li>\n<li>1 tsp baking powder<\/li>\n<li>1 tsp baking soda<\/li>\n<li>6 eggs<\/li>\n<li>420 g plain flour<\/li>\n<li>375 g finely grated carrots<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21947\" aria-describedby=\"caption-attachment-21947\" style=\"width: 225px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0028\/\" rel=\"attachment wp-att-21947\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21947\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0028-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0028-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0028-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0028.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><figcaption id=\"caption-attachment-21947\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p><u>For the cream cheese icing:<\/u><\/p>\n<ul>\n<li>150 g icing sugar<\/li>\n<li>270 g cream cheese<\/li>\n<li>170 g butter<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21946\" aria-describedby=\"caption-attachment-21946\" style=\"width: 225px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0027\/\" rel=\"attachment wp-att-21946\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21946\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0027-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0027-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0027-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0027.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><figcaption id=\"caption-attachment-21946\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>First, put the flour, the cinnamon, the baking powder and the baking soda through a sieve, and whisk it all.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0023\/\" rel=\"attachment wp-att-21942\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21942 alignleft\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0023-225x300.jpg\" alt=\"Photo: Nuala Mairel\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0023-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0023-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0023.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a>In another bowl, beat the eggs and the sugar together with a whisk for about 1 minute. Then add the oil and whisk again.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21941\" aria-describedby=\"caption-attachment-21941\" style=\"width: 225px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0022\/\" rel=\"attachment wp-att-21941\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21941\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0022-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0022-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0022-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0022.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><figcaption id=\"caption-attachment-21941\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>Now, put the carrots in this mixture and fold it all together.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21939\" aria-describedby=\"caption-attachment-21939\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0020\/\" rel=\"attachment wp-att-21939\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21939\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0020-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0020-300x225.jpg 300w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0020-800x600.jpg 800w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0020.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-21939\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>Add all the dry ingredients into the egg mixture and fold gently.<\/p>\n<p>Pour the dough in a buttered tin.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21937\" aria-describedby=\"caption-attachment-21937\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0018\/\" rel=\"attachment wp-att-21937\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21937\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0018-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0018-300x225.jpg 300w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0018-800x600.jpg 800w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0018.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-21937\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>Put the tin in the oven (175\u00b0 C) for about 1 hour. To be sure that your cake is baked, stick a knife in the middle. If it comes out dry, then your cake is ready.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21938\" aria-describedby=\"caption-attachment-21938\" style=\"width: 225px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0019\/\" rel=\"attachment wp-att-21938\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21938\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0019-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0019-225x300.jpg 225w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0019-450x600.jpg 450w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0019.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><figcaption id=\"caption-attachment-21938\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>In the meantime, make the icing: whisk the butter until it\u2019s pale and fluffy.<\/p>\n<p>Then add the cream cheese and whisk again.<\/p>\n<p>Now add the icing to it gradually and beat it all together.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_21936\" aria-describedby=\"caption-attachment-21936\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.camaeleon.org\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/img-20201128-wa0017\/\" rel=\"attachment wp-att-21936\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-21936\" src=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0017-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0017-300x225.jpg 300w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0017-800x600.jpg 800w, https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0017.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-21936\" class=\"wp-caption-text\">Photo: Nuala Mairel<\/figcaption><\/figure>\n<p>Once the cake is baked, let it cool completely and then frost the cake with the icing.<\/p>\n<p>Enjoy!<\/p>\n<p>Send us your comments and your photos, if you\u2019ve baked this cake. Join me again soon on Cam\u00e4l\u00e9on for more recipes!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Welcome to a brand new column in Cam\u00e4l\u00e9on: I\u2019ll be sharing my favourite recipes with you. If you like baking, and if you like English,<\/p>\n","protected":false},"author":148,"featured_media":21935,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[27,1241],"tags":[1244,1243,348,1242],"coauthors":[1245],"class_list":["post-21930","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine","category-nualas-recipes","tag-backen","tag-baking","tag-hobby","tag-patisserie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Let&#039;s bake! Carrot cake recipe - Cam\u00e4l\u00e9on<\/title>\n<meta name=\"description\" content=\"If you like baking, and if you like English, you\u2019re in the right place. For my first recipe, I chose a classic in British baking: carrot cake.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.camaeleon.org\/en\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Let&#039;s bake! Carrot cake recipe - Cam\u00e4l\u00e9on\" \/>\n<meta property=\"og:description\" content=\"If you like baking, and if you like English, you\u2019re in the right place. For my first recipe, I chose a classic in British baking: carrot cake.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.camaeleon.org\/en\/2020\/12\/01\/lets-bake-carrot-cake-recipe\/\" \/>\n<meta property=\"og:site_name\" content=\"Cam\u00e4l\u00e9on\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/camaeleon.org\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-12-01T15:17:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-12-23T11:13:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.camaeleon.org\/wp-content\/uploads\/2020\/12\/IMG-20201128-WA0016.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"768\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Nuala Mairel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@camaeleonOrg\" \/>\n<meta name=\"twitter:site\" content=\"@camaeleonOrg\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.camaeleon.org\\\/de\\\/2020\\\/12\\\/01\\\/lets-bake-carrot-cake-recipe\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.camaeleon.org\\\/de\\\/2020\\\/12\\\/01\\\/lets-bake-carrot-cake-recipe\\\/\"},\"author\":{\"name\":\"Nuala Mairel\",\"@id\":\"https:\\\/\\\/www.camaeleon.org\\\/de\\\/#\\\/schema\\\/person\\\/a0b6d020393c8dfc4d39660342f7b55b\"},\"headline\":\"Let&#8217;s bake! 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